Twice a year, many D.C. restaurants open their doors for a week to more frugal gourmands and invite the public to partake of a portion (or the whole) of their menu for a prix-fixe three-course meal. The lunch usually corresponds to the year ($20.07 this year) and dinner is a tenner more.
Over the years, I’ve gotten the chance to dine at a number of fine area restaurants: Zola, Café Atlantico, the Tabard Inn, D.C. Coast, and Rasika. Generally, I’d say that I’ve had very good luck with my restaurants. Reviews abound of surly service, a lack of choice, and unexciting meals. But for the most part, I’d say that I have found the wait staff to be fine, the choices sufficient, and the meals well executed.
Last week marked the biannual celebration and I found myself at not one meal, but three: lunch at Ceiba and dinner at Agua Ardiente and at Kaz Sushi Bistro. (more…)