sprite writes
broodings from the burrow

April 6, 2018


different kind of snack, color, and weekday produce
posted by soe 1:25 am

Cherry Blossom Kites

Three beautiful things from my past week:

1. We happened upon an open bakery during our drive home from Connecticut and then were pleasantly surprised to discover that it was an Asian fast food shop. Rudi had a sweet pastry with Hawaiian pizza toppings on it paired with a red bean matcha latte that he said was like nothing he’d ever drunk. I had a taro-red bean bun and a hot chocolate with salted cheese on top (whipped cream, cream cheese, and rock salt). Everything was delicious.

2. My favorite food truck seller complimented my sense of style, which was something I didn’t know I had, and asked how I developed my sense of color. I told him that I usually just describe my wardrobe as put together by a six-year-old, which his chef then said was underappreciated.

3. While they weren’t selling anything particularly exciting just yet, weekday farmers markets re-opened this week, a sure sign of spring.

How about you? What’s been beautiful in your world lately?

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